It’s here! It’s here!
Today is the first day of the 2013 Vegan Month of Food – affectionately known as Vegan MoFo 2013. Woohooo!!
This is my third year participating in Vegan MoFo, and, like last year, I theme for this year’s event. For the next month, yes, the entire month of September, I will be sharing my favorite (vegan) things with you. Some of my favorite things will include products, places, websites, recipes, books, magazines, blogs, and…two give-a-ways. Yes, you read that right – two give-a-ways! Because, c’mon, everyone’s favorite thing is free stuff *wink*
Just in case you’re asking yourself, “What the hell is a MoFo?,” I’ll tell ya. Well, technically, someone from the MoFo gang will tell you, because I’m quoting their “About” page:
The idea is to write as much as you can all month, about vegan food. The blog entries can be about anything food related – your love of tongs, your top secret tofu pressing techniques, the first time your mom cooked vegan for you, vegan options in Timbuktu – you get the idea, right? If not, browse around on some of our round-ups and you’ll catch on fast!
And there you have it. And here you have me, posting as much as possible this month and sharing all (ok,
most some) of my favorite vegan things. Simple. And exciting!