Carmely Chocolate Chip Cookies


1 c almond meal

1/2 c date paste

1 flax egg (1 TBSP flax + 2-3 TBSP water)

1 tsp vanilla

1/2 tsp baking soda

dash salt

1/4 – 1/2 c chocolate chips

Combine ingredients in a small bowl. Evenly scoop onto a parchment paper lined cookie sheet. (I used my new cookie scoop.) Bake at 350 for 15-20 minutes.

One response

  1. Pingback: Carmely Chocolate Chip Cookies | Veggie V's Vegan Adventure

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